apiVersion: v1
kind: ConfigMap
metadata:
  name: sensitive-recipe-storage
data:
  brownies: |
    1. Heat oven to 325 degrees F
    2. Melt 1/2 cup butter w/ 1/2 cup cocoa, stirring smooth.
    3. Remove from heat, allow to cool for a few minutes.
    4. Transfer to bowl.
    5. Whisk in 2 eggs, one at a time.
    6. Stir in vanilla.
    7. Separately combine 1 cup sugar, 1/4 cup flour, 1 cup chopped
       walnuts and pinch of salt
    8. Combine mixtures.
    9. Bake in greased pan for 30 minutes. Watch carefully for
       appropriate level of gooeyness.