Reichert-Meissl number:
Ans. A. 0.1NKOHReichert-Meissl number is defined as the number of moles of 0.1NKOH required to Completely neutralize the soluble volatile fatty acids distilled from 5g fat.
0.1 N KOH
0.5 KOH
0.1 N NaOH
0.5 NaOH
Structure & Function of Protein