Staphylococcus aureus is present in mayonnaise. The patient presents with nausea, vomiting, and abdominal pain, followed by diarrhea beginning 1-6 hours after ingestion of the toxin. The toxin is:
Preformed enterotoxin toxin
Not a preformed enterotoxin toxin
Preformed enterotoxin toxin
Preformed non enterotoxin toxin
Non preformed non enterotoxin toxin