A man eats a low-carbohydrate meal that is rich in proteins containing the amino acids that stimulate insulin secretion. Which response accounts for the absence of hypoglycemia?
Consumption of amino acids stimulates both GH and glucagon secretion. Increased glucagon secretion tends to increase blood glucose concentration and thus opposes the effects of insulin to cause hypoglycaemia
Suppression of GH
Suppression of somatomedin C secretion
Stimulation of coisol secretion
Stimulation of glucagon secretion
Endocrine System