Vitamin E is
The E vitamins consist of eight naturally occurring tocopherols, of which a-tocopherol is the most active (Figure 28.28).The primary function of vitamin E is as an antioxidant in prevention of the nonenzymic oxidation of cell components, for example, polyunsaturated fatty acids, by molecular oxygen and free radicalsRef: Lippincott, 5th edition, page no: 391
Anticoagulant
Coagulant
Antioxidant
Antiinflammatory
vitamins