During nutritional assessment of a surgical patient, the status of muscle of muscle protein is indicated by which one of the following parameters:
Ans. (c) Mid-arm circumferenceAnthropometric techniques of Nutritional Assessment:* Skin fold thickness - at Ulnar, Triceps, Subcapsular and Suprailiac regions.* Mid arm circumference
Serum albumin
Triceps skinfold thickness
Mid-arm circumference
Hb level
Fluid & Electrolyte