We know it’s rare, but we’re two sisters who love to spend time together – in the kitchen and beyond. We share a love for good food and for cooking. We’ve shared a home through our childhood and a dorm and apartment through our college years. Although we are now separated by a little distance, we’re still as close as can be.

Jamie Stolarz, 27, is a registered and licensed dietitian nutritionist (MS, RDN, LDN). She is the 1st in-store dietitian for Publix Super Markets, Inc. Jamie previously developed the pilot program “Vet HEALTH: Healthy Eating And Lifestyle Tips for Heroes” for the U.S. Department of Veterans Affairs as the Program Coordinator. Jamie graduated from the University of Florida’s Master of Science – Dietetic Internship Program. Jamie is a triathlete and loves to swim and stay active.

Kathryn Stolarz, 24, is a journalist and is Associate Managing Editor for the Villages Daily Sun. Before her current job, Kathryn was a Copy Editor of The Seminole Tribune. She graduated from UF with a Bachelor’s degree in Journalism and minors in Business and Leadership in April 2011. She’s gotten a taste of book publishing, magazines, newspapers, radio and TV news. To stay active, she enjoys yoga and jogging.

So what do you get when you put a Journalist and Dietitian in the kitchen? Delicious meals and a blog about them.

Like this:

30 Responses to “Meet the Chefs”

What an honor to not just look at such an impressive site with photos that rival food magazines, but also know my children were able to compose it and honor their parents 25th anniversary on the first issue!
Thank you my babies,
With all my love and pride,
Dad

You two never cease to amaze me! I am as always so proud of you. I love this blog and it makes so much sense that you are doing it and combining your talents. I love the layout and your choice of colors. Your food presentation and photographs are so appealing that I am going to get off of the computer and head into the kitchen and cook something delicious tastey and beautiful and think of you. Rachel Ray watch out. I think I see the next big hit in cooking shows!

Hey Jamie,
So I was at what that dietitian classified as a 2 or a 3 today after finally getting home from Naples. With hunger setting in, I decided to look for some food to make. You said that you and your sister had a blog, but I didn’t expect something of this magnitude. I drooled at every picture. You both really have something going here. Keep up the good work.

Hey Jamie,
I followed your suggestion, and wow! I had no idea this was an actually kitchen, I thought it was a metaphor for like the heart or something, but still that’s incredible. Those meals look delicious! I love cooking and this inspires me to cook more! Thank you, me and my sis should start this up, well if you don’t mind of course.

J and K – so very impressed with your site. It’s as appealing as the recipes…..glad to see healthy food making a comeback in such a creative and delicious manner. Hope to see you over the holidays. regi

Very nice meeting you ladies tonight at Piesanos Stone Fire Pizza. All your recipes look fun and delicious. Good Luck with school and don’t stop cooking it looks like you two are really good at it. Oh yeah Publix products Rock, and i’m not just saying that because my dad is a store manager. Juan

Jaime – Fun blog! Nice meeting you at Florida conference. Your biz card had no email address for me to send you slides and add you to my list, if you’re still interested. Email me at michael AT getstoried.com if you want to keep in touch.

Have to admit. Site is really nice. You and your sister did a fine job.
Now down to business…….if you ever want to make a “Black & White Strawberry Shortcake” and drop it off at apartment 17. Im down with that!