data/departments/Alpes-Maritimes.csv

Culture,mean,optimistic,pessimistic
01 - Blé tendre d'hiver et épeautre,30.316666666666666,40.0,23.75
02 - Blé tendre de printemps,17.933333333333334,38.0,0.0
03 - Total blé tendre (01 + 02),35.3,40.0,33.5
04 - Blé dur d'hiver,5.0,0.0,0.0
05 - Blé dur de printemps,5.0,0.0,0.0
06 - Total blé dur (04 + 05),5.0,0.0,0.0
07 - Seigle et méteil,12.8,32.0,0.0
08 - Orge d'hiver et escourgeon,35.4,40.0,32.0
09 - Orge de printemps,31.959999999999997,39.0,30.0
10 - Total orge et escourgeon (08 + 09),28.626666666666665,38.0,30.0
11 - Avoine d'hiver,8.333333333333334,25.0,0.0
12 - Avoine de printemps,20.0,25.0,25.0
13 - Total avoine (11 + 12),20.0,25.0,25.0
14 - Maïs grain irrigué,7.266666666666667,0.0,0.0
15 - Maïs grain non irrigué,13.74,0.0,0.0
17 - Maïs semence,0.0,0.0,0.0
18 - Total maïs grain et maïs semence (16 + 17 ),8.133333333333333,0.0,0.0
19 - Sorgho grain,17.8,45.0,0.0
20 - Triticale,40.06666666666667,40.0,40.0
21 - Autres céréales non mélangées,1.3333333333333333,0.0,0.0
"22 - Mélanges de céréales, hors méteil",7.666666666666667,20.0,0.0
23 - Total céréales (sauf riz) (03 + 06 + 07 + 10 + 13 + 18 + ... + 22),10.746666666666666,29.0,0.0
24 - Riz indica,0.0,0.0,0.0
25 - Autres riz (Japonica),0.0,0.0,0.0
26 - Total riz (24 + 25),0.0,0.0,0.0
27 - Total toutes céréales (23 + 26),10.746666666666666,29.0,0.0
28 - PAILLES,0.0,0.0,0.0
29 - Colza grain d'hiver,0.0,0.0,0.0
30 - Colza grain de printemps et navette,0.0,0.0,0.0
31 - Total colza grain et navette (29 + 30),0.0,0.0,0.0
32 - Tournesol,0.0,0.0,0.0
33 - Soja,0.0,0.0,0.0
34 - Lin oléagineux,0.0,0.0,0.0
35 - Autres oléagineux (hors chanvre),0.0,0.0,0.0
36 - Total oléagineux (31 + … + 35),0.0,0.0,0.0
37 - Légumes à cosse d'origine tropicale,0.0,0.0,0.0
38 - Féveroles et fèves,0.0,0.0,0.0
39 - Haricots secs (y compris semences),1.3333333333333333,0.0,0.0
40 - Lentilles (y compris semences),1.8666666666666667,0.0,0.0
41 - Pois protéagineux,0.0,0.0,0.0
42 - Mélange de pois,0.0,0.0,0.0
43 - Pois chiches (y compris semences),2.466666666666667,0.0,0.0
44 - Lupin doux,0.0,0.0,0.0
45 - Autres protéagineux,0.0,0.0,0.0
46 - Total protéagineux et légumes secs cultivés pour leur graine (37 + … + 45),2.222,0.0,0.0
01 - Chou fourrager,0.0,0.0,0.0
02 - Autres racines ou tubercules fourragères,0.0,0.0,0.0
"03 - Total choux, racines et tubercules fourragers (01 + 02 )",0.0,0.0,0.0
04 - Maïs fourrage et ensilage (plante entière) irrigué,14.2,0.0,0.0
05 - Maïs fourrage et ensilage (plante entière) non irrigué,0.0,0.0,0.0
06 - Total maïs fourrage et ensilage (04 + 05),14.2,0.0,0.0
07 - Autres fourrages annuels,35.53333333333333,80.0,0.0
08 - Total fourrages annuels (06 + 07),35.53333333333333,80.0,0.0
09 - Luzerne pour déshydratation,0.0,0.0,0.0
10 - Autres prairies artificielles,15.2,0.0,0.0
11 - Total prairies artificielles (09 + 10),15.2,0.0,0.0
12 - Total prairies temporaires,9.933333333333334,0.0,0.0
13 - Total prairies non permanentes (11 + 12),11.139999999999999,0.0,0.0
14 - Prairies naturelles ou semées depuis plus de 5 ans,3.933333333333333,0.0,0.0
15 - STH (Superficies toujours en herbe) peu productives (pâturages pauvres),1.4666666666666666,0.0,0.0
16 - STH non productives subventionnées,0.0,0.0,0.0
17 - Total STH (14 + 15 + 16),1.7133333333333334,0.0,0.0
18 - Ensemble prairies (13 + 17),1.8,0.0,0.0
01 - Betterave industrielle,0.0,0.0,0.0
02 - Canne à sucre,0.0,0.0,0.0
03 - Surfaces cultures sucre détruites,0.0,0.0,0.0
04 - Chanvre textile et industriel (yc semences),0.0,0.0,0.0
05 - Lin textile,0.0,0.0,0.0
06 - Autres plantes à fibre,0.0,0.0,0.0
07 - Total plantes à fibre (04 + 05 + 06),0.0,0.0,0.0
08 - Tabac,0.0,0.0,0.0
09 - Houblon non en production,0.0,0.0,0.0
10 - Houblon en production,0.0,0.0,0.0
11 - Chicorée à café,0.0,0.0,0.0
12 - Autres cultures industrielles,0.0,0.0,0.0
13 - Total cultures industrielles diverses (08 + … + 12),0.0,0.0,0.0
14 - Vanille,0.0,0.0,0.0
15 - Lavande,5.333333333333333,0.0,0.0
16 - Lavandin,92.66666666666667,110.0,90.0
17 - Géranium (pelargonium ou geranium),0.0,0.0,0.0
18 - Autres plantes médicinales et à parfum,0.0,0.0,0.0
"19 - Total plantes à parfum, aromatiques, médicinales et condimentaires (14 + … + 18)",0.0,0.0,0.0
01 - Plants certifiés de pommes de terre,19.6,0.0,0.0
02 - Dessus de plants de pommes de terre,0.0,0.0,0.0
03 - Pommes de terre de féculerie,0.0,0.0,0.0
04 - Pommes de terre primeurs ou nouvelles,160.84666666666666,190.0,177.0
05 - Pommes de terre de conservation ou demi-saison,241.54333333333335,285.0,265.25
06 - Pommes de terre de consommation (04 + 05),46.31333333333334,0.0,0.0
07 - Pommes de terre (01 + … + 05),46.50666666666666,0.0,0.0
08 - Igname,0.0,0.0,0.0
09 - Manioc,0.0,0.0,0.0
10 - Autres tubercules,0.0,0.0,0.0
"11 - Total Igname, manioc et autres tubercules (DOM) (08 + … + 10)",0.0,0.0,0.0
12 - Total Pommes de terre et autres tubercules (07 + 11),46.50666666666666,0.0,0.0
01 - Artichauts,16.748,45.0,0.0
02 - Asperges en production,20.3,38.0,0.0
03 - Céleris branches,346.73333333333335,400.0,313.0
04 - Choux-fleurs,30.10666666666667,82.8,0.0
05 - Choux brocolis à jets,137.6,154.0,137.0
06 - Choux de Bruxelles,144.33333333333334,179.0,173.0
07 - Choux à choucroute,0.0,0.0,0.0
08 - Autres choux,64.792,153.5,0.0
09 - Endives racines,0.0,0.0,0.0
10 - Endives chicons,0.0,0.0,0.0
11 - Epinards,76.05733333333335,162.43,0.0
12 - Poireaux,158.496,442.33,0.0
13 - Laitues,199.93,335.0,0.0
14 - Chicorées frisées et scaroles,134.06666666666666,259.0,0.0
15 - Cresson,241.93333333333334,460.0,0.0
16 - Mâche,55.480000000000004,155.0,0.0
17 - Autres salades,51.58266666666667,152.55,0.0
18 - Bettes et cardes,147.13866666666667,296.77,0.0
19 - Brèdes,0.0,0.0,0.0
20 - Persil,91.19999999999999,198.33,0.0
21 - Fraises en plein air,138.78333333333333,178.0,116.25
22 - Fraises sous serres,119.56400000000001,256.29,0.0
23 - Total fraises (21 + 22),91.95599999999999,225.56,0.0
24 - Aubergines,119.88000000000001,320.0,0.0
25 - Banane plantain,0.0,0.0,0.0
26 - Concombre en plein air,184.778,179.0,0.0
27 - Concombre sous serres,1302.75,1479.0,1137.75
28 - Total concombres (26 + 27),833.4566666666666,1242.0,596.25
29 - Chayote ou christophine,0.0,0.0,0.0
30 - Courgette,113.39533333333334,241.0,0.0
31 - Gombo,0.0,0.0,0.0
32 - Cantaloups et autres melons en plein air,106.36666666666666,180.0,0.0
33 - Cantaloups et autres melons sous serres,184.98333333333332,252.0,102.75
34 - Total melons (32 + 33),74.26666666666667,162.0,0.0
35 - Pastèque,161.06666666666666,309.0,0.0
"36 - Poivron, piment",343.95,348.0,341.25
"37 - Potirons, courges, citrouilles, giraumon",118.8,210.0,0.0
38 - Tomates plein air pour le frais,0.0,0.0,0.0
39 - Tomates plein air pour l'industrie,449.7673333333333,763.0,0.0
40 - Tomate sous serres,479.622,732.0,119.5
41 - Total Tomates (38 + 39 + 40),213.77333333333328,582.64,0.0
42 - Ail total (en vert et en sec),20.133333333333333,42.0,0.0
43 - Betterave potagère,108.49583333333334,161.0,32.4375
44 - Carottes pour le frais,157.0,335.0,0.0
45 - Carottes pour l'industrie,0.0,0.0,0.0
46 - Total carottes (44 + 45),282.8,335.0,303.0
47 - Céleri rave,159.26666666666668,166.0,142.0
48 - Echalote,23.85,32.0,25.75
49 - Navet potager,80.38666666666667,175.0,0.0
50 - Oignon blanc,101.95333333333335,155.0,32.5
51 - Oignon de couleur,221.592,468.15,0.0
52 - Radis,48.54933333333334,113.0,0.0
53 - Salsifis et scorsonère,0.0,0.0,0.0
54 - Petits pois,35.75,60.6,0.0
55 - Haricots à écosser et demi-secs (grain),34.78333333333333,47.0,35.75
56 - Haricots verts (y compris haricots beurre),23.947333333333333,66.25,0.0
57 - Maïs doux,38.666666666666664,0.0,0.0
58 - Champignons cultivés,0.0,0.0,0.0
59 - Truffes,0.0,0.0,0.0
60 - Autres légumes,0.0,0.0,0.0
01 - Abricots,9.066666666666666,0.0,0.0
02 - Bigarreau,24.012666666666668,40.0,0.75
03 - Griottes & autres cerises,0.0,0.0,0.0
04 - Total cerises (02 + 03),24.012666666666668,40.0,0.75
05 - Pavie,0.0,0.0,0.0
06 - Pêche,104.91133333333333,196.0,0.0
07 - Nectarine et brugnon,93.93333333333334,170.0,0.0
08 - Total toutes pêches (05 + 06 + 07),64.99333333333334,180.45,0.0
09 - Prune d'ente et hybride,5.016666666666667,0.0,0.0
10 - Mirabelle,27.1,0.0,0.0
11 - Reine-claude,0.0,0.0,0.0
12 - Quetsche,0.0,0.0,0.0
13 - Autres prunes,33.333333333333336,0.0,0.0
14 - Total prunes (09 + … +13),19.513333333333332,0.0,0.0
"15 - Letchi, longani, ramboutan",0.0,0.0,0.0
16 - Mangue,0.0,0.0,0.0
17 - Olive,17.333333333333332,18.0,16.0
18 - Autres fruits à noyaux,0.0,0.0,0.0
19 - Pommes à cidre,39.86666666666667,0.0,0.0
20 - Jules Guyot,69.8,108.0,0.0
21 - William's,45.2,0.0,0.0
22 - Autres poires d’été,0.0,0.0,0.0
23 - Poires d'été (20 + 21 + 22),172.91666666666666,279.0,26.75
24 - Poires d'automne,0.0,0.0,0.0
25 - Poires d'hiver,0.0,0.0,0.0
26 - Total poires de table (23 + 24 + 25),172.91666666666666,279.0,26.75
27 - Golden,53.2,0.0,0.0
28 - Granny Smith,117.41133333333333,209.0,0.0
29 - Gala,0.0,0.0,0.0
30 - Autres pommes,11.2,0.0,0.0
31 - Total pommes de table (27 + … + 30),69.19666666666666,0.0,0.0
32 - Autres fruits à pépins,0.0,0.0,0.0
33 - Amandes,2.0,0.0,0.0
34 - Châtaignes,3.8160000000000003,10.0,0.0
35 - Noix,3.066666666666667,0.0,0.0
36 - Noix de coco,0.0,0.0,0.0
37 - Noisettes,0.9333333333333333,0.0,0.0
38 - Autres fruits à coques,0.0,0.0,0.0
39 - Actinidia (Kiwi),24.533333333333335,0.0,0.0
40 - Cassis et myrtilles,8.266666666666667,11.0,0.0
41 - Framboises,43.49333333333334,100.0,0.0
42 - Groseilles,41.88333333333333,47.0,39.25
43 - Autres petits fruits,0.0,0.0,0.0
"44 - Corossol, pomme cannelle",0.0,0.0,0.0
"45 - Goyave, Goyavier",0.0,0.0,0.0
46 - Abricot pays ou mamey,0.0,0.0,0.0
"47 - Maracuja, fruits de la passion, grenadille",0.0,0.0,0.0
48 - Autres fruits tropicaux,0.0,0.0,0.0
49 - Ananas,0.0,0.0,0.0
50 - Avocat,0.0,0.0,0.0
51 - Bananes fruits,0.0,0.0,0.0
52 - Figues,39.962,90.0,0.0
"53 - Citrons, limes, combavas",36.0,0.0,0.0
"54 - Clémentines, mandarines",92.72333333333333,157.0,0.0
55 - Oranger et hybrides,47.0,0.0,0.0
"56 - Pamplemousse, chadèque, pomelo et hybrides",99.578,73.0,0.0
57 - Autres agrumes,0.0,0.0,0.0
"01 - Bulbiculture (bulbe, oignon, tubercule, rhizome, griffe)",,,
02 - Pépinières florales,,,
03 - Fleurs et feuillages coupés,,,
04 - Plantes en pots fleuries et plantes vertes,,,
05 - Plantes à massif en arrachis ou en mottes et plantes vivaces,,,