made from 100% cabernet grown in the beckstoffer georges iii vineyard, and aged in mostly new french and american oak, its tannins are tough as nails. yet there's a vast core of blackberry and black cherry fruit that's just yearning to break out. with modest alcohol (the official reading is a mere 13.2% by volume), it's a natural choice for the cellar. it should begin to blossom by 2016 and continue to develop beyond 2020.
Clone 6 Unfiltered