this culty project of rob dafoe and jeff tanner shows that big is not necessarily better when it comes to bordeaux varietals. in this case, the blend of 49% cabernet sauvignon, 32% merlot and 19% cabernet franc offers smoked jerky, soy, dill and baked boysenberries on the nose. the palate delivers cedar, slate, blackberry, blueberry and tart elderberry fruit.
Rogue's Blend