crushed sea shells, candied lemon rinds and wafts of petrol greet the nose on this wine by widely respected vintners greg brewer and steve clifton. the tight and pithy palate shows key lime and pear flesh but leans toward tropical, with hints of pineapple and guava. it's quite stony at first, then opens toward honey on sourdough toast. drink 2017–2027.
Acin