produced from malbec and fashionably pale, this wine is named after julie perrin, daughter of owner alain-dominique perrin. it is light and deliciously crisp and refreshing. bone dry, it is certainly a food rosé, although with its light raspberry flavor it will also be good as an apéritif. julie perrin, an artist, worked on the blend and created the château watercolor on the bottle.
Le Rosé de Julie