everything about this stately ribera heavyweight impresses. the nose is outright oaky, so expect derivative aromas of toast, clove, cinnamon and spice to go with black-fruit scents. this remains firm, tannic and tightly wrapped, with massive blackberry, chocolate and toast flavors. peppery spice, brooding mixed-berry flavors and mouth-coating tannins endow a finish that signals that this has many good years ahead of it. drink from 2018–2032.
Tinus