on the nose, aromas of russet apple and pear skin mingle with fresh citrus zest and a hint of ripe pear. the palate underlines the ripe fruit which is bedded in a soft but very fresh and concentrated core of savory yeast. each layer shimmers with fruit, freshness and spice. the palate has a real dynamic energy and is lovely now but will be even lovelier in two or three years' time.
Gaisberg Reserve