the nose on this ethan lindquist-made wine from the cool-climate vineyard his parents planted shows a fabulous but not overripe cornucopia of espresso, tobacco leaf, oregano and lava rocks. the flavors are quite savory, with dried blueberries, teriyaki, beef jerky, roasted meat, lavender, rosemary and a citrus-like acidity framing the edges.
The Nuts Sawyer Lindquist Vineyard