this is brian carter's southern rhône-influenced blend, which is comprised of 50% grenache, 22% syrah, 19% mourvèdre, 6% counoise and 3% cinsault. expressive aromas put the emphasis on bright berries that are annotated with baking spice, toast and a hint of forest leaf. this is complex and forward, with excellent balance and structure. the finish fades gently with a hint of anise.
Byzance