too young for drinking now, or anytime soon for that matter. it's all primary blackberry and currant fruit, new oak and tannins. but there's a dramatic quality to the structure, a purity of parts that suggests the cellar. there are waves of licorice, mocha and buttered cinnamon toast, with everything vying for supremacy. let all the elements battle it out for a good six years. this wine should age gracefully through 2015, at least.
Estate Moose Valley Vineyard