grown in the winery's nellaserra greenhouse vineyards, this cabernet franc and merlot blend achieves warmer climate ripeness in one of michigan's northern avas. aged 24 months in barriques, inital oak aromas of toasted brown spices and vanilla pervade. the palate is round and silky yet structured by grippy tannins, with rich dark berries meeting specks of black pepper and rooibos.
Row 7