pure, seductive pinot aromas combine floral, rose-petal aromas with dark fruit and brown sugar. rich flavors of blackberries and boysenberries cascade across the palate in a fall of velvet. moderate acidity makes it approachable now, but there's enough tannin to preserve it for a few years. a wine that can stand up to steak but still retains a sense of pinot elegance. editors' choice.
Dutton Ranch-Sanchietti Vineyard