there's an immediate pithy tension on the nose of this bottling from a producer in the game since 1933, with brie-cheese rind, fresh greek yogurt and and grapefruit-peel aromas. the flavors are intriguing, hard to pin down and alluring, with exotic citrus and varied stone fruit, light honeysuckle and crushed slate mixed with chalky structure. simmering acidity keeps the flavors coming.
Regan Vineyards Reserve