this producer's vines are in the sézanne region, south of epernay. with a high proportion of pinot meunier in the vineyard, it has produced a ripe, oak fermented wine that has obtained its color from the grape skins (rather than the usual champagne practice of adding red wine). it is a dark colored rosé, one that is dry, with crisp red currant fruits and plenty of acidity. drink now.
Rosé de Saignée Brut