fruit from 900 of some of the planet's oldest vines goes into this wine, which gives it an interesting link to the past as well as being excellent. cedary notes frame blueberry and blackberry fruit, picking up nuances of menthol, hickory smoke and mocha along the way. the supple tannins seem to gain grip as you sip, finishing firm enough to suggest cellaring up to 15 years.
Attunga 1865