a rhône-style blend of 65% syrah, 30% grenache and 5% viognier, this was aged entirely in neutral oak, to its benefit. the aromas burst from the glass with fresh ground pepper in the lead, and the syrah and grenache seem in perfect balance, each enhancing the other. vibrant tart cranberry fruit is matched to juicy acids and that ravishing pepper. pepper steak anyone?
Sky Hill Red Wine