deep and lavish aromas of baked black currant, caramel, condensed violets and fudge get a licorice lift on the nose of this blend of 41% syrah, 41% grenache and 18% mourvèdre. it's fairly nimble on the palate given the bombastic nose, with balanced flavors of blackberry, vanilla and orange zest proving quite the crowd-pleaser.
Crux