sweet and viscous, this ratchets up the level of sugar and concentration beyond that of weil's 2009 auslesen. dried apricots rule, but nuances of musky spice and candied pineapple play supporting roles. unctuous enough to pair with dessert if need be, but better on its own, or perhaps with aged hard cheeses.
Kiedrich Gräfenberg Beerenauslese