a luscious and elegant nose promises richness, and the flavors deliver even more than expected. the backbone of zingy acidity finds a perfect match with flavors of white peach, lime, and poached pear. coming from a 35-year-old, 2,000-foot-high vineyard at the northeast of the santa cruz mountains, this memorable wine that can tackle herb-crusted pork chops as easily as salmon, shellfish or soft cheeses.
Estate Damiana Vineyard