setting a new high bar for carmenère is this luxury version from concha y toro's cachapoal vineyard. and while it deserves to be drunk sooner than later, we recommend it for the best steak you grill this year. it's a strapped, juicy wine with tons of coffee, chocolate and berry essence. it's too hard or layered, so get at it soon for its up-front fruit and character.
Carmín de Peumo