almost entirely merlot, with a few drops of other bordeaux varieties, this howell mountain red screams for time in the cellar. the tannins bite and dog the mouth through the long, astringent finish. but chew on it for a while and you hit a deep core of blackberries and currants, and the more the wine warms up in the glass, the more impressive it gets. cellar until 2010, and it should reward for years after.
Red Wine