italy's most iconic sparkler, this is made entirely from chardonnay and aged on its lees for at least 10 years. layers of flavors include yeasty sensations of baked bread, pastry cream, honey, vanilla, juicy pear and candied lemon peel. it has depth and complexity, with an ultrafine mousse that enhances the creamy texture. drink through 2020.
Giulio Ferrari Riserva del Fondatore