this is made from 100% cabernet grown in the st. helena estate vineyard. the wine is exceptionally pure and delicious, rich in black currant, chocolate, black cherry and lots of toasty new french oak. the all-important tannins are exquisitely ripe and as fine as velvet. nowhere near ready, this wine wants a good eight years in the cellar, and will gradually evolve through the mid-2020s, at the very least.
Bone Ash Vineyard