this blend of cabernet sauvignon, cabernet franc and carmenère is the best wine from santa alicia i've come across. the nose is spicy, dry and delivers earthy cherry and plum aromas. it feels right and tastes of spicy raspberry and plum, with a fruity, complex finish. a good wine for food with nice acidity; drink now–2015.
Millantu Cabernet Sauvignon-Cabernet Franc-Carmenère