rich, but also subtle, this full-bodied wine smells like wood smoke, baking spices, ripe plums and red cherries, then brings mulled cherry and cinnamon flavors on a broad, velvety texture. it offers nuances of oak in the spices, and a confident sense of pure fruit behind it all, giving this bottling a slight edge over the other 2014 pinots from goldeneye. it will be best after 2021.
Ten Degrees