this lightly pinkish-yellow blend of 80% pinot noir and 20% chardonnay is yeasty at first, with aromas of nectarine and red apple quickly arising through the fervent, lavish foam. the palate is steely in texture, with flavors of light raspberry, red-apple skins and sour-plum rinds culminating in a bready finish.
Brut Nature Rose Méthode Champenoise Estate Grown