this is marked by intense flavors of blackberry, cherry and currant, with sweet smoky oak, firm, furry tannins and brisk acidity. all of these elements jostle for position, making the wine currently aggressive and unresolved. however, the suggestion of ageability is warranted. put it to sleep in your cellar for six years and see how it's doing. it could be fine in 2020.
Proprietary Cuvée