has a pretty copper-partridge color and is very dry, with crisp, mouthwatering acidity and a yeasty, leesy tartness. flavorwise, this bubbly is about subtle raspberries, cherry skin, tangerine, brioche and vanilla. feels a bit full-bodied and juvenile now. the suggestion is ageability. try after 2012, if you can properly cellar.
J. Schram Rosé