a unique blend of syrah (78%), cabernet sauvignon (13%) and mourvèdre, this low-alcohol wine (for the vintage and region) offers aromas of high-toned dried herbs, earth, smoked meat, smoke and white pepper. the citrusy fire-pit flavors are elegant and show persistence. it's a unique expression of the area that should do well on the dinner table.
Rediviva of the Stones