sourced from the best barrels made at the winery in 2013, this off-dry reserve checks in with roughly 30 g/l residual sugar, and plenty of acidity to more than balance it out. it's sweet, tart and sappy, with concentrated, juicy flavors of meyer lemon, grapefruit and tangerine. it feels full-bodied and roundly fruity, then continues to extend itself with concentrated details of mineral and acid. a wine of exceptional power and length.
Estates Reserve