one of the least-expensive red blends the winery makes, this bottling of 50% syrah, 30% petite sirah and 20% cabernet sauvignon shows blueberry, lavender, violets, ginger snap, oregano, leather, coffee and freshly baked croissant on the nose. it's layered on the sip, with dark chocolate, caramel, black-cherry juice, pork au jus and savory miso flavors.
ZC