fleshy, sun-kissed black plums and cherries abound in this supple, velvet-textured merlot. it's mouthfilling and rich, but brisk cranberry acidity lends firm structure. the palate is subtly nuanced, marked by soft tannins and layers of brambly wood, cedar and baking spice. aged 19 months with a large proportion of new french oak, it drinks well now but should meld beautifully from 2020–2028.
Reserve