this longtime winemaking family uses an old-style label on this bottling of the classic italian grape, which spent 24 months on american oak. rusty bloody aromas of cranberry, peppercorn and carnation lead into a palate framed by stiff tannins and strong acidity. red-fruit flavors mix with woody spice, and the finish is sticky, showing that this wine is still very young.
Regan Vineyards