this blend of 44% malbec, 33% petit verdot and 23% cabernet franc shows lots of meaty notes on the nose, including both the charred edges and raw center of a prime rib slice, alongside blueberry and cedar oil. the blueberry core holds strong into the sip, where finely chiseled tannins provide a chalky mouthfeel and carry more flavors of black olive and charred wood.
Cuvée Lizzy