cropped at a tiny 20 hl/ha (just over 1 ton/acre), this wine is 99% mourvèdre (all ac coteaux d'aix en provence reds must be blends). it's rich and creamy-textured on the palate and turns pronouncedly tannic on the finish, but showcases ripe blackberry, vanilla and cola flavors. should easily age 5–6 years or more.
Rocher Rouge