Cognac, France
Cognac (; Saintongese: Cougnat; ) is a commune in the Charente department, southwestern France. Administratively, the commune of Cognac is a subprefecture of the Charente department. Name The name is believed to be formed from individual masculine name -Connius, Gallic name, and the suffix -acum, which would correspond to the "domain of Connius". History The town of Cognac was unknown before the ninth century, when it was fortified. During the Hundred Years' War, the town continually changed sides, according to the tides of war. In 1526, it lent its name to the War of the League of Cognac, the military alliance established by King Francis I of France to fight against the House of Habsburg. As a benefit of the War League of Cognac, King Francis I granted to the town of Cognac the commercial right to participate in the salt trade conducted along the river, from which regional Cognac developed into a centre for the production of wine and brandy. In November 1651, Cognac was besieged by rebels led by Prince de Condé during the 1648-1653 civil war, the "Fronde"; and the town was relieved in December by a force under Comte d'Harcourt; afterwards, King Louis XIV granted Cognac additional commercial rights. Cognac was part of the historic French province of Angoumois. In 1790, following the French Revolution that began the year before, the provinces were abolished and Angoumois became part of the newly created department of Charente. Geography Cognac is situated on the river Charente between the towns of Angoulême and Saintes. The majority of the town has been built on the river's left bank, with the smaller right bank area known as the Saint Jacques district. The town is situated on one of the pilgrimage routes to Santiago de Compostela and is home to the French Air Force training base 709. Cognac is southwest of Paris. Cognac brandy The town gives its name to one of the world's best-known types of brandy or eau de vie. Drinks must be made in certain areas around the town of Cognac and must be made according to strictly defined regulations to be granted the name Cognac. Cognac is a unique spirit in that it is double-distilled. This process can be viewed in one of the many "Grande Marque" Cognac houses which all have visitor centres. Most central in the town are Hennessy, Martell, Otard, Camus and Remy Martin. About east of Cognac is Jarnac, home to Courvoisier. There are six vineyard areas around the Cognac area, all of which are within the Appellation Controlee for Cognac, but which are considered to vary in quality from the best growth area of "Grande Champagne" (nothing to do with the Champagne wine region in NE France), through "Petite Champagne" then "Borderies", "Fins Bois", "Bon Bois" and finally "Bois Ordinaire". All Cognac is produced by blending a variety of eau de vie which can be made from grapes from different locations, and from different vintages. It is the cellar master's skill that ensures that