what is the difference between pork loin chops and pork rib chops?
Rib Chop - Rib chops are tender and have a light flavor - and also have a little more fat than pork loin, so they are a tiny bit more forgiving to temperature, though they can also dry out if cooked too long. Rib chops should be cooked quickly - high heat roasted, fried, seared, grilled, or broiled and not overcooked.