The new "common authorisation procedure", dealt with by the EP in a report by Åsa WESTLUND (PES, SE) will contribute to the free movement of food within the Community and to the protection of human health and consumer interests.
Ar pārtikas piedevām saprot saldinātājvielas, krāsvielas, antioksidantus, konservantus, emulgatorus, stabilizētājus un aizsarggāzes (iepakojuma gāzes).