The European Parliament wants to guarantee the highest possible food hygiene safety while giving flexibility to exempt especially micro-enterprises from certain obligations under the food hygiene regulation concerning the HACCP - system (Hazard Analysis Critical Control Point), a system to ensure and to control the EU food hygiene rules.
Eiropas Parlaments atbalsta maksimāli augstus standartus higiēnas prasībām pārtikas uzņēmumos, vienlaikus pārtikas mikrouzņēmumiem pieļaujot noteiktas atkāpes, attiecībā uz starptautiski izmantoto pārtikas uzņēmuma paškontroles sistēmu HACCP (Hazard Analysis Critical Control Point).