MEPs believe that product reformulation is a powerful tool for reducing the intake of fat, sugar and salt in our diets and welcomes the steps taken by a few manufacturers and retailers to move in this direction.
Parlaments ar bažām norāda, ka pēdējo desmitgažu laikā Eiropā cenu dēļ krities dārzeņu un augļu patēriņš un pasliktinājusies šo produktu kvalitāte.