So far, more than 20 novel foods have been authorised for use in the EU, such as "noni juice" (made from a Tahitian plant) and products derived from new production processes such as "salatrim" (a reduced-energy fat) and DHA-rich oil (a high-pressure fruit juice).
Eiropas Komisijas priekšlikums jauno produktu atļaušanas kārtību vienkāršos un pielāgos tehnoloģiju attīstībai.