ɐn ɛɡzˈæmpəl əvə tɹɐdˈɪʃənəl nˈeɪɾɪv fˈuːd ɪz ˈækjuːtˌæk, ðɪ ˈɛskɪmˌoʊ ˈaɪs kɹˈiːm, wˌɪtʃ kæn kənsˈɪst ʌv ɹˈeɪndɪɹ fˈæt, sˈiːl ˈɔɪl, dɹˈaɪd fˈɪʃ mˈiːt ænd lˈoʊkəl bˈɛɹiz.
An example of a traditional native food is Akutaq, the Eskimo ice cream, which can consist of reindeer fat, seal oil, dried fish meat and local berries.