General recommendations for the<unk>  prevention of infection with Listeria include appropriately washing and handling of food, maintaining a clean and safe kitchen and environment, cooking meat and poultry thoroughly, safely storing foods, and choosing safe foods.  In addition to the general recommendations on how to prevent an infection with Listeria, there are additional recommendations specifically for persons who are at higher risk, such as pregnant women, elderly, and individuals with compromised immune systems. There is no vaccine against listeriosis. Pharmacologic prophylactic measures against listeriosis are not helpful.
Listeriosis primary prevention
Listeriosis secondary prevention
Babesiosis primary prevention
Scarlet fever primary prevention
Relapsing fever primary prevention
Traveler's diarrhea prevention
Yersinia pestis infection primary prevention
Salmonellosis primary prevention