<unk>  is a compound with formula KC3H5O3, or H3C-CHOH-COOK. It is the<unk>  salt of lactic acid. It is produced by neutralizing lactic acid which is fermented from a sugar source.  It has E number "E326".<unk>  is a liquid product that is usually 60% solids but is available at up to 78% solids.<unk>  is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action and is effective at inhibiting most spoilage and pathogenic bacteria.<unk>  is also used as an extinguishing media in the First Alert Tundra fire extinguishers.
Potassium lactate
Calcium lactate
Ammonium lactate
Bicarbonate
Altrose
Potassium chloride
Sodium chloride 
Sodium chloride