Since 2014, he has held the position of head chef at restaurant Le Cinq at the Four Seasons Hotel George V in Paris, where he received two Michelin stars in 2015 and three in 2016.
Seit 2014 ist er Chefkoch des Restaurants Le Cinq im Four Seasons Hotel George V in Paris, das 2015 zwei Michelinsterne und 2016 drei Sterne erhielt.