By borrowing genes for anti-freeze protein from fish and genes for drought tolerance from other plants like rice and then stitching them into the plants that need them, we now have plants that can tolerate most droughts and freezes.
Aizņemoties antifrīza proteīna gēnus no zivīm un sausumizturības gēnus no tādiem augiem kā rīsiem un tad ievietojot tos augos, kam tie vajadzīgi, mums nu ir augi, kas spēj izturēt sausumu un aukstumu.