I was born in Korea -- the land of kimchi; raised in Argentina, where I ate so much steak that I'm probably 80 percent cow by now; and I was educated in the US, where I became addicted to peanut butter.
Nasci na Coreia, a terra do kimchi; fui criada na Argentina, onde comi tanto bife que já sou, provavelmente, 80% vaca; e fui educada nos EUA, onde fiquei viciada em manteiga de amendoim.