And so, we're going to be on our own journey today from wheat to eat, and in a few minutes we will try this, and see if we have succeeded in fulfilling this baker's mission of pulling out flavor.
Avui farem el nostre propi recorregut del blat a la boca i d’aquí una estona tastarem el pa. Veurem si hem complert la missió del forner: extreure tot el gust del cereal.