I was born in Korea -- the land of kimchi; raised in Argentina, where I ate so much steak that I'm probably 80 percent cow by now; and I was educated in the US, where I became addicted to peanut butter.
durante toda a vida. Nasci na Coreia — a terra de Kimchi; cresci na Argentina, onde comi tanto bife que, provavelmente, sou 80% de vaca; e estudei nos EUA, onde fiquei viciada em manteiga de amendoim.