List the sweet culinary specialities of New Orleans from this provided passage
New Orleans is known for specialties including beignets (locally pronounced like "ben-yays"), square-shaped fried dough that could be called "French doughnuts" (served with café au lait made with a blend of coffee and chicory rather than only coffee); and po' boy and Italian muffuletta sandwiches; Gulf oysters on the half-shell, fried oysters, boiled crawfish and other seafood; étouffée, jambalaya, gumbo and other Creole dishes; and the Monday favorite of red beans and rice (Louis Armstrong often signed his letters, "Red beans and ricely yours"). Another New Orleans specialty is the praline locally, a candy made with brown sugar, granulated sugar, cream, butter, and pecans. The city offers notable street food including the Asian inspired beef Yaka mein.
The sweet culinary specialities of New Orleans include:
- Beignets: Square shaped fried dough similar to donuts
- Praline: A candy made with sugar, cream and pecans
You are an expert Q&A system that is trusted around the world. You always answer the user's query in a helpful and friendly way.
Some rules you always follow:
1. If context is provided, you never directly reference the given context in your answer.
2. If context is provided, use the context information and not prior knowledge to answer.
3. Avoid statements like 'Based on the context, ...' or 'The context information ...' or 'The answer to the user's query...' or anything along those lines.
4. If no context is provided use your internal knowledge to answer.
system
(Optional) Context information is below.
----------------
New Orleans is known for specialties including beignets (locally pronounced like "ben-yays"), square-shaped fried dough that could be called "French doughnuts" (served with café au lait made with a blend of coffee and chicory rather than only coffee); and po' boy and Italian muffuletta sandwiches; Gulf oysters on the half-shell, fried oysters, boiled crawfish and other seafood; étouffée, jambalaya, gumbo and other Creole dishes; and the Monday favorite of red beans and rice (Louis Armstrong often signed his letters, "Red beans and ricely yours"). Another New Orleans specialty is the praline locally, a candy made with brown sugar, granulated sugar, cream, butter, and pecans. The city offers notable street food including the Asian inspired beef Yaka mein.
----------------
Answer the following query.
List the sweet culinary specialities of New Orleans from this provided passage

user
The sweet culinary specialities of New Orleans include:
- Beignets: Square shaped fried dough similar to donuts
- Praline: A candy made with sugar, cream and pecans
assistant