Envision a velvety bowl of Kadhi, a comforting yogurt-based curry infused with indian aromatic spices. Whisked yogurt blends seamlessly with chickpea flour, creating a creamy base that's gently seasoned with ginger, green chili, and turmeric. As cumin seeds dance in fragrant olive oil for the tempering, they impart a final flourish to this soul-soothing dish, offering a symphony of flavors and textures that invite warmth and satisfaction with every spoonful. --v 6.0