< 4, 4 mmol/ l < 80 mg/ dl 4, 4 – 6, 1 mmol/ l 80 – 110 mg/ dl 6, 2 – 7, 8 mmol/ l 111 – 140 mg/ dl 7, 9 – 10 mmol/ l 141 – 180 mg/ dl > 10 mmol/ l > 180 mg/ dl
Niveles de glucosa en sangre previos a la comida < 4,4 mmol/ l < 80 mg/dL 4,4-6,1 mmo l/l 80-1 10 mg/dL 6,2-7,8 mmol/ l 111-140 mg/dL 7.9-10 mmol/l 141-180 mg/dL > 10 mmol/l > 180 mg/ dL