Kirsebærsmagsstof Methylhydroxybenzoat (E218) Propylhydroxybenzoat (E216) Silicondioxid Simeticon Natriumcarmellose Sorbinsyre Stearat emulgatorer Saccharose
Cherry flavour Methylhydroxybenzoate (E218) Propylhydroxybenzoate (E216) Silicon dioxide Simethicone Sodium carmellose Sorbic acid Stearate emulsifiers Sucrose