"This preparation from chef Suvir Saran pairs green beans with unsweetened coconut, cumin, curry leaves, fresh chiles, and a few other spices, and would make a terrific accompaniment to a meal of lentils and rice. <a href=""https://www.epicurious.com/recipes/food/views/stir-fried-green-beans-with-coconut?mbid=synd_yahoo_rss"" rel=""nofollow noopener"" target=""_blank"" data-ylk=""slk:See recipe."" class=""link rapid-noclick-resp"">See recipe.</a>"