this is such a versatile meal that easily feeds a crowd and if you have a pot large enough you can double or triple this meal the best thing about summer a kitchen clam bake youll be hardpressed to find a dessert more patriotic or delicious to enjoy as fireworks light the sky joan nathans chosen red white and blue fruit crisp could i have done all these things with storebought ricotta and say buttermilk yep would i not in the space of two weeks thats for sure cooking off the cuff using that homemade ricotta even before the food arrived our levels of bliss were skyrocketing and the locally sourced creations reinforced our happiness nirvana in east austin dinner at eden east on springdale farm