item outlets selling these desserts are not leaving any stone unturned to make them look tempting enough for patrons to buy it manisha arora a confectioner who is known for her crunchy chocolate waffle meals says while plating the dish we ensure that it is a feast for the eyes too and not just the stomach moreover customers love to send pictures of the tempting food theyre eating to their friends and family which helps us get more word of mouth publicity most of the joints also encourage tagging and mentions on instagram or facebook for the food their visitors may have had and often reshare and repost these pictures its a two way street they get fabulous pictures for their social media and we get better visibility so we even mention or reshare the most creative picture this makes the younger customers happy too and they talk more about us says baker adwait joshiindian desserts jump in the bandwagon tooif you thought that it was only waffles pancakes and milkshakes catching on the trend let us tell you that indian desserts are not far behind streets of sarafa and chhappan dukan have also started whipping up wholesome dessrts for those who want to make a meal out of it special falooda and malpua meals are topping the list here natwar nema owner of a popular kulfi kiosk chain says the special falooda includes vanilla ice cream kesar pista kulfi rabdi falooda tuttifruity and nuts in one serving of it iske baad toh pet mein jagah bachna mushkil hai in an affordable range of rs 80100 thse falooda meals are loved by the latenight visitors himani vohra a sarafa regular says sometimes i come here only for this one bowl of falooda goodness initially it was only kulfi and falooda now it has gone kingsize for dessert lovers like me similaryly malpua meal which has two slices of malpua 100 gms rabdi and a mawa baati on top leaves little scope for another meal or morsel