this award winning hotel in the north of scotland requires a junior assistant manager to join the team deputising for the hotels assistant manager duties will include ensuring the propertys high standards are maintained at all times preferably the candidate will have good knowledge of food and beverage as particular emphasis will be on overseeing the three aa rosette restaurant good wine knowledge and the ability to run events are essential along with commitment to staff training and development accommodation can be provided for a small charge which also includes all meals please send your cv in the first instance to fionarenoufstafffinderscouk this vacancy is being advertised by stafffinders who are operating as an employment business