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Couldn't find this one in my dictionaries. How would you translate "chunky"
into Japanese? As in chunky peanut butter, or, "I left the milk out for 3 days
and now it's all chunky," or, "the chemicals congealed into a kind of chunky
gel".
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2015-05-21T19:17:09.107
24444
2015-05-22T22:41:29.263
2015-05-22T08:28:23.433
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question
words food
How do you say "chunky" or "congealed" in Japanese?
Peanut butter:「[粒入]{つぶい}り（の）」、「つぶつぶ（の）」, etc.

Rotten milk:「ドロドロになる/なっている」、「ドロドロの」, etc.

Chunky gel: same as rotten milk. If it is very hard, one could use
「ゴツゴツ」、「ゴロゴロ」, etc.

I only trust you can change these forms freely according to the context.
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2015-05-21T23:34:21.570
24448
2015-05-21T23:34:21.570
24444
answer