Improve the coherence of the text: The main ingredient for the vast majority of soups and stews are tomatoes-canned or fresh tomatoes can be used. As a result, nearly all Ghanaian soups and stews are red or orange in appearance.
The main ingredient for the vast majority of soups and stews are tomatoes-canned or fresh tomatoes can be used. Nearly all Ghanaian soups and stews are red or orange in appearance.