[{"text_idx": "#000000", "text": "Meat food \u2013 is it healthy?"}, {"text_idx": "#000002", "text": "Storage and processing of meat"}, {"text_idx": "#000003", "text": "Selected spices for the meat"}, {"text_idx": "#000004", "text": "Cooking corned beef at home"}, {"text_idx": "#000005", "text": "Types of sauces and features of their preparation"}, {"text_idx": "#000006", "text": "Is it possible to eat raw meat? Expert opinion"}, {"text_idx": "#000007", "text": "The process of preparing meat for sale"}, {"text_idx": "#000008", "text": "Preparing the veal in the oven"}, {"text_idx": "#000014", "text": "What you need to know about steaks: types of steaks"}, {"text_idx": "#000015", "text": "The role of the side dish when serving meat dishes"}, {"text_idx": "#000016", "text": "Cooking chicken in the oven"}]