<caption><image_63>The image shows a person's hand holding a pair of chopsticks over a bowl of food. The food appears to be a type of Japanese dish, as there are pieces of meat and vegetables visible in the bowl. The person is using the chopsticks to pick up the meat from the bowl, which is covered in a light-colored sauce. The background is blurred, but it seems like the person is in a kitchen or a restaurant setting.</caption><caption><image_64>The image shows a close-up of a dish with a variety of ingredients. On the left side of the image, there is a large piece of raw fish, which appears to be a type of seafood, on a gold-colored plate. The fish is pink and white in color, with some pieces of meat and vegetables scattered around it. On top of the fish, there are two chopsticks, one with a yellow handle and the other with a silver handle. The background is blurred, but it seems like the dish is being served in a restaurant or a restaurant. The text on the image is written in Thai, which translates to "What is the main ingredient in the dish?"</caption> worth it. He's already started to stand. It's very important. There's no place to put anything. It's all human food.   Is it okay to use the In an air-conditioned room in Chiang Mai, it's like this, right? Put it on top of rice and pour three-flavored dipping sauce on it like this. Dip it in greasy egg and pour it over with the spicy dipping sauce. Perfect taste, to sum it up, it's not. Yes, it tastes like ancient pork pan. A bit of a modern version of grilled pork, but the taste isn't. I have left behind the traditional style of grilled pork. It's new and has a little bit of a modern feel to it. It's beautiful and it's
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