 You know, I think that's a nice opportunity where the world is watching. And I think it'd be really cool, it's hosted in Wisconsin, to make that information available at that time. The summerization is going really well. We've already got a 24% response rate thus far. So farmers are really coming in the back and getting back to us. So we're already loading results. So we might even make that available later this summer, but certainly by World Dairy Expo and potentially early fall or late summer.