 There's two types of people. People who like to clean them first, then cook them like that. I'm going to cook them, you know, whole. Either way, just keep them on ice, and they'll keep. Your choice as far as it goes to crab, but they are delicious. And one thing, I think our Washington listeners are going to like this, the limits on Dungeness crab here are much more liberal than they are in Washington State.