 Among the food offerings, cookie butter crunch mini donuts, cotton candy iced tea, and the truly confusing deep fried ranch dressing. It's described as ranch dressing filling made with ranch seasoning, buttermilk, and cream cheese in a panko shell, deep fried and dusted with, you know, ranch powder. That fair is set to kick off in St. Paul on August 22nd, and we'll have our own unique culinary opportunities at the Washington State Fair in Puyallup. That one runs August 30th through September 22nd.