 In the Dave's Marketplace Broadcast Bistro, brought to you by Gaspar's, the Portuguese sausage that's been great on the grill for a hundred years. And by Pirella's Ristorante and the Palmer River Grill. Chef Jamie Gwynn and I were just talking about how long this July 4th celebration is going to go on. How are you, my dear friend, celebrity chef Jamie Gwynn? Thank you, my dear friend, Bruce. I am well, thank you. Ready to celebrate, maybe kick back a little bit and relax.