 Fantastic. Very nice. She is amazing. She's going to have a cheese named after her. You know you've made it. You know you've made it when you have a cheese named after you. When you have a cheese named after you. You're nothing until you have a cheese named after you. Bruce, we've got to hit the break, but you got any other quick highlights for tomorrow's show? Well, we're going to talk about the Burlington Wine and Food Association.