 Much more of McCormick's business comes from the restaurant channel than we maybe think. We think of all the spices that are in our cabinets. That is huge margin business for them, and it has struggled almost across the board. It will cycle back. All right, Bill, Jason, we're going to see you guys a little bit later in the show. Up next, we've got a look at the history of refrigeration. Stay right here. You're listening to Motley Fool Money. Have you ever been close to tragedy or been close to folks in line?