 The meat from an axis deer is absolutely great. There's no such thing as an old, tough axis deer. You're exactly right. I said arguably they're the most beautiful of the deer species. I will also add that arguably, and in my instance, there's no question, they're the best eating of all the different deer species as well, too. And you're right. You can take a doe or you can take an absolute old, rutswell-necked buck and