 Be sure to taste it again before serving. And adjust the seasoning as needed because once you refrigerate it, if it stays in there for a couple of days, it might change the taste a little bit. And you may want to add a little more seasoning unless you plan on eating it right away. I just personally find the flavors kind of mellow out a bit after some time in the fridge. You can make this ahead. There's no problem with that.