 The amount of time it takes to turn cabbage into sauerkraut depends on the room temperature. Allow three to four weeks at 68 to 74 degrees. Find more instructions for making sauerkraut at livingthecountrylife.com. I'll see you in the country. Living the Country Life. Ideas and inspiration for your place in the country. You can find more information on today's topic, share your tips, and post photos by visiting us online at livingthecountrylife.com.