 I know it's really vague, but you can go to our website and look up the TFAP form, and that shows you, or you can walk into our facility and ask to see the TFAP form, and that will show you who can shop with us and get USDA foods. Now, anybody can come in and shop with us and get non-USDA foods. It takes a lot more of our staff's time because we have to send someone in there who knows what's USDA and knows what isn't. Okay, that explains my next question, which is how do you know the difference?