 I was trying to think what a Wagyu beef burger would cost, actually. I mean, that's pretty expensive when it comes to the real thing. But I think 300,000. Yeah, I mean, but it does illustrate how much costs have come down in the last decade, right? But it doesn't compete with conventional chicken, right? And this is something I spoke to Tasneem Karodia about. She's co-founder of Africa's first cultivated meat firm, Mzi Meats.