 all food was medicine. And it's not just, I mean, salt was kind of fairly magical. You know, it had an incredible kind of spiritual and magical properties. But everything had properties. You know, if you were depressed, you ate radishes. If you had toothache, you ate celery. If you needed to conceive children, you upped your turnip input. Everything has a property. And salt is really interesting because it's seen as a sort of semi-magical thing. You know, it