 Firstly, I just want to say sorry because there's nothing worse than listening to someone eat. No, I did like it, Lucy. I did, actually. I didn't know what to expect. But the main thing I would say is that I would have had no idea where it came from. You know, it tasted just like a chicken nugget. So the texture was the same. The taste was the same. It tasted like a bit of processed meat, basically. It wasn't, you know, your roast chicken you have at your Sunday dinner or your nice chicken rice you get here in Singapore in a hawker centre.