 That's true. You meet Aussies on the road, and you guys know how to travel, and you love the world, and you always just bring a levity, a lightness, an accessibility to the joys of the world, I think. And that seems to be a theme of yours. Now, on the subtitle of your book, you call Paris the world's most delicious city. That's a big claim. It is, and I think it definitely has become this. I wouldn't say it's always been that.