 There's a thing that happens to people at dinners. You see this at Thanksgiving a lot, where it's not just that people feel stuffed, but they've eaten a lot of a particular thing. I think they call it flavor fatigue, where it's just, I could eat more, but I can't eat any more of that. But of course, that's the whole point of competitive eating. You have to eat a lot more of that. So is that a problem for you at any point? It's like, you know, I got a little more room, but if I taste one more of whatever it is, nine pounds of Spam,