 Oh, it's overwhelming. I'm like, you're you're already doing this. You just got to, you know, bring it down here. We're not creating Gordon Ramsay's. But like, you know, when you go home and you make fish, for example, what is our most Americans are most people going to think of? Maybe some garlic, maybe some dill, maybe some lemon, maybe some cracked black pepper. Right. Well, right there, you just named four products that I already sell. So eliminate all that and replace it with oil and vinegar. And it's going to taste like a million times better.