 So he said, we came to Oklahoma City, and he said, we got here. They prepared meals for us. The Oklahoma Restaurant Association was getting ready to have their meeting in Oklahoma City. They had all their equipment and stuff there. Those chefs just broke the stuff open and started feeding. And so we had a place at the Myriad where we kept a lot of the people that came in to help us. We had cots for them. We had meals for them.