 I have. I've had... You could. I don't know that you could tell the difference. No, it's like beef. I think it might have been ground bison as a thing. So I've had ostrich, like blackened ostrich. And everything in that category, like ostrich, they always say, well, it tastes like chicken, like a little bit gamier chicken. I go, well, you know what I like? I like chicken. So