 giving them the data and the understanding so that they can make smart business decisions and working with our scientific partners to help inform those as well. Yeah, and let me just ask you quickly, you mentioned scallops, that fishermen are seeing more scallops. One of our guests has already mentioned blue crabs, more blue crabs in Maine. Are there other species that we're seeing more of that have a market? And are there species that have been very important to Maine that are going to have, in your view, less of a market in the near-term future?