 Yeah. So we're adding like some turmeric powder, some curry powder. There's some hot pepper. You can add onions and garlic. I like to finish mine with some spinach at the very end. The residual carryover heat inside will cook the spinach through and you bring it to a boil and then you just kind of blend it. It's really, really simple, but it's really nourishing. And I grew up in a home and in a community where a cup of dal gives you life, bro.