 Spain has one of the longest working days in Europe, but working longer hasn't led to being more productive. According to the Bank of Spain, productivity per hour worked is 10-15% lower than the rest of the Eurozone and has been that way since 2008. Would Yolanda Diaz be able to convince Spanish people, even the younger generation, that restaurants should close earlier? Journalist Maria Ramirez. What I think is that it's interesting that the debate is open again