 you know, some particular type of food or it, I don't know. I don't know the answer to that. It's a good question, but it does feel like there are more of them. And that's how Erin French got her beginning. I think in Belfast, she was doing some pop-up dinners there and led to the lost kitchen. So, you know, sounds like a good thing to me. Which was in Belfast first. Yep. Yep. We'll go to Phil. Who's calling from Bath. Hi, Phil. Go ahead. Hi, how are you? Great. Um,