 So thanks, Scott. Appreciate the call. I know you waited a while. Thank you for that. How about Mary in Cincinnati? Good morning, Mary. Good morning. Thank you for taking my call. You're welcome. I just wanted to comment about the low-gluten host. I have celiac disease. I was diagnosed, oh, I don't know, 18 years ago. And what I do, and it works out great, so if anybody else is listening, you know, they might want to try this.