 Look forward to this every year. It takes the slow time of year when everybody's kind of going out and doing vacations and doing other outside activities and brings them back into restaurants, gives them a chance to check out new menu items, gives the chefs also a chance to kind of spread their wings and try out some new items that wouldn't normally be on the menu. Summer Restaurant Week runs July 12th through July 21st. Baltimore County's Sean Nairn says it's a good time to get great food at a great price.