 As part of this year's Natchez NSU Folk Festival on Saturday, July 20th, the Louisiana Jambalaya Cook-Off is returning to air-conditioned Prather Coliseum. Registration and the cooks' meeting will take place at 8 o'clock in the morning inside Prather in the Enclub Room. Testing and judging will begin at 12.30 and winners will be announced at 3.30 that afternoon, with winners' first, second, and third place awards to be given to the top three categories. There's no fee to compete in the cook-off. Jambalaya must be cooked on-site and outside Prather Coliseum. I'm Gordon Rivett.