 You charge it to your club account. They send you an email once a month. You pay it off online and go for it. I mean, I just think it's amazing. Cash and carry, which I think is awesome. Or, I mean, technically, if you want to pay by credit card, you do it at the end of the month when they bill you by email. But it was a neat little place. Shocked to find out, though, when we got in there, that their steaks are among the highest rated in the country. One of only two restaurants left in the country that are cash only.