 Time for our mini segment here on the Riverbend Daily News Hour, where we take a look back at this morning's Gordon Deal Show, which airs between 9 and 10 a.m. most weekday mornings here on the Big Z. Strange trend at expensive restaurants. Miller High Life, around since 1903, is showing up on the menu of many a high-end establishment. On the page opposite, you know, the chili lobster and dry-aged tomahawk steak, Charles Passy at MarketWatch spotted the trend. Charles, what's up here?