 In about two or three months' time, it's probably enough. The disparity between pork and beef is pretty striking in the supermarkets. I think that's enough to turn the market around. I think the market's carving on a low with these wide swings and cheap prices and good demand because of the grilling season we're in right now. Love the grilling season. Bill Moore, Price Futures Group in Chicago. Bill, remind our listeners how to get a hold of you.