 in general, it enhances the flavors very much. It creates, so to speak, a connection between the flavors and your taste buds. It's an amplifier. But also, most Rieslings, they're not very high in alcohol. So if you have, for example, spicy food, you don't get that heating effect that even makes the spicy food even hotter. And if you have a Riesling with a touch of residual sugar, that natural residual sweetness cuts off that tip of the spiciness and makes it more, let's say, pleasant and