 Well, good. Oh, I love that. Maybe that's what we should rename it. And then the dressing is made with a ton of fresh chopped ginger, lime juice, cilantro, coriander. If you hate it, you can add parsley or mint and a little bit of fish sauce or soy sauce. And then on top, there are salted peanuts. I'm always paying attention to texture and colors and flavors. And I'm really in love with this salad. Yeah, the crunch on top.