 That can be pretty tough to manage. And I think the first thing is we'll see it get banned in California. But what they need to do is, to be honest, it's not really the products so much as if you actually had people following the installation rules and the best practices of good quality installers. I've been in installation places where they're fabricating those countertops. You could eat off the floor. It's dust free. They use water. They just basically take care of their people.