 Yeah, just more. It just enhanced everything. Yeah, everything, I guess. I don't have a better word for that. I wouldn't say it changed it radically, not necessarily the flavor. No, I don't think it did any of that. What it did, it paired nicely because this texture in what I was eating just kind of stuck all inside of my mouth there. And then you have the Prosecco afterwards, and it kind of takes that out, mixes it together, and has a nice little wash afterwards.