 When I was younger, I'd bring back a bottle or two of wine from countries such as France or Italy. Back then, you could carry liquids on a plane. After 9-11, I had to nestle bottles in a checked bag. And then, finding wine in Rome I could never find in the U.S. once, I checked a case of 12 bottles of Italian wine for my flight home. But I dreaded paying customs duty on arrival because most of the bottles were quite expensive, more than $100 each. From America's number one travel radio show, this is your Arm World Travel Minute. I'm Rudy Maxa.