 we knew the difference between a good one and a bad one, right? Yeah, good point. And so as we're getting into this, I'm excited to see where we go from here with these. Cody, what are you scoring Prosecco here? You know, I enjoy Prosecco a lot. I enjoy Rosé. I don't drink them very often because people that are sensitive to sugar need to be really, really careful how much of this you consume. But I'm right there along with Brian. With the pairing without, I'm going to give this the 3.88.