 See, it's interesting that you say that because when I was just taking another sip and what I'm finding is that tartness that punched me in the face on the first sip dissipates as you have a couple more sips. And it made me think this would be good with something. It's like this is a starter because then I started thinking that I'd seen those drinks that were made with this, that this was just part of a mix. And you could see where some other things blended with this.