 Yeah, some folks really hide that sucker. You know, you have a piece, and it's like, whoa, the Aztec temples. I've had some mind-blowing watermelons. What are you talking about? People, they spike the watermelon, and sometimes it's so undetectable, you have no idea, and you're eating it, and it's like, oh, I'm wasted. Oh. Yep. That's because it's been sitting for a while. Marinating? It's been sitting for several hours. Gotcha. Yep. Cindy in Long Island. Hey, good morning, guys. Morning. Morning, son. Hi, Emma. Hi, Emma.