 All right. Well, thank you. And we're going to check out that amazing smoke tube at ATBBQ.com. So, Todd, we're going to talk ceramic cookers. Absolutely. So, you know, I'm a big green egg guy. I've got four eggs at home. Of varying sizes. Of varying sizes, yeah. I've got a couple larges, a small, which was Michael's kid's cue when he was five years old. Yeah.