 albeit a slightly different texture. And we want to know your thoughts on this. First off, we want to know your thoughts on the ban there in Florida and a couple of other states joining in. Do you think that this is something that should be banned? Again, they are worried about the impact this could have on the farming industry as well as the long-term health benefits, as, again, 10 years isn't long enough time to figure out what happens long-term to people who eat this instead of regular meat.