 And so that probably allows less of a build-out factor for you folks as well, because if it's mostly all eating in your car, that's probably less expense to build a location. That's right, because in the QSR business, at least two-thirds, and probably growing, but two-thirds of the business is carry-out anyway. So we're kind of built to leverage off of that. Instead of having expensive dining rooms and so on, we let the folks pay for their own dining rooms. I love it. I love it.