 Well, with the Olympics upon us, we wanted to get back to a past episode on, no, not Parisian food. That would be too obvious. No, we're going all the way back to Greek food. I love this episode. I have never actually been to Greece, but whenever I hear it, I feel like I'm one step closer. Give it a listen. I'm Francis Lam, and this is The Splendid Table, the show for curious cooks and eaters from APM.